Victus
Grana speltae.
Varietates patatarum venundatae.
Oryza munda cocta.
Victus, seu victus cottidianus, est quilibet cibus, per totum fere annum in horreo vel apotheca retinendus, ad omnem fere cenam inferendus, et a quodam populo communiter adhibitus. Talis victus e plantis, et saepissime e frumentis constat (sicut e tritico, hordeo, secale, avena, zea mays, oryza) sed et e Solano tuberoso, Ipomoea batatas, Colocasia esculenta, Dioscorea esculenta aliisque.
Exempla victualium[recensere | fontem recensere]
| Species | Proventus | Confectio | Origo geographica |
|---|---|---|---|
| Amaranthus caudatus | |||
| Artocarpus altilis | |||
| Avena sativa | Avena | Puls | |
| Chenopodium quinoa | Quinoa | ||
| Colocasia esculenta | Taro | ||
| Dioscorea esculenta | |||
| Fagopyrum esculentum | Saracenum | Puls; Tagenita | |
| Hordeum vulgare | Hordeum | Polenta; Puls | |
| Ipomoea batatas | |||
| Musa | Plantana | Plantana cocta | |
| Oryza sativa | Oryza | Oryza cocta | |
| Secale cereale | Secale | Panis | |
| Triticum aestivum | Siligo | Panis | |
| Triticum dicoccon | Far | Puls; Panis | |
| Triticum durum | Simila | Pasta | |
| Triticum monococcon | Tiphe | Puls | |
| Triticum spelta | Spelta | Panis; Puls | |
| Solanum tuberosum | Patata | Patata cocta | |
| Zea mays | Maizium | Maizium coctum; Polenta |
Quae in victualibus aliquibus continentur[recensere | fontem recensere]
| per 100 g | Amaranthus | Triticum | Oryza | Zea mays | Patata |
|---|---|---|---|---|---|
| aqua (g) | 11 | 11 | 12 | 76 | 82 |
| vis (kJ) | 1554 | 1506 | 1527 | 360 | 288 |
| proteinum (g) | 14 | 23 | 7 | 3 | 1.7 |
| pingue (g) | 7 | 10 | 1 | 1 | 0.1 |
| carbohydrata (g) | 65 | 52 | 79 | 19 | 16 |
| fibrum (g) | 7 | 13 | 1 | 3 | 2.4 |
| sacchara (g) | 1.7 | 0.1 | >0.1 | 3 | 1.2 |
| ferrum (mg) | 7.6 | 6.3 | 0.8 | 0.5 | 0.5 |
| manganum (mg) | 3.4 | 13.3 | 1.1 | 0.2 | 0.1 |
| calcium (mg) | 159 | 39 | 28 | 2 | 9 |
| magnesium (mg) | 248 | 239 | 25 | 37 | 21 |
| phosphorus (mg) | 557 | 842 | 115 | 89 | 62 |
| potassium (mg) | 508 | 892 | 115 | 270 | 407 |
| zincum (mg) | 2.9 | 12.3 | 1.1 | 0.5 | 0.3 |
| acidum pantothenicum (mg) | 1.5 | 0.1 | 1.0 | 0.7 | 0.3 |
| vitaminum B6 (mg) | 0.6 | 1.3 | 0.2 | 0.1 | 0.2 |
| folatum (µg) | 82 | 281 | 8 | 42 | 18 |
| thiaminum (mg) | 0.1 | 1.9 | 0.1 | 0.2 | 0.1 |
| riboflavinum (mg) | 0.2 | 0.5 | >0.1 | 0.1 | >0.1 |
| niacinum (mg) | 0.9 | 6.8 | 1.6 | 1.8 | 1.1 |
Nexus interni
Nexus externi[recensere | fontem recensere]
- "Staple foods: What do people eat?" (Anglice)
- "Staple Foods — Root and Tuber Crops" (Anglice)
- "Staple Foods II -- Fruits" (Anglice)
- "Staple Foods -- Rice" (Anglice)
- USDA (fons tabulae nostrae)
Bibliographia[recensere | fontem recensere]
- Jensen, Robert, et Nolan Miller. 2008. "Giffen Behavior and Subsistence Consumption." American Economic Review 97 (4): 1553–77.