Quantum redactiones paginae "Oryza sativa" differant
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*<span id="Fuller et Castillo (2013)"></span>Dorian Q. Fuller, Cristina Cobo Castillo, "[https://www.researchgate.net/publication/272487374_Origins_and_development_of_rice Origins and development of rice]" in C. Smith, ed., ''Encyclopedia of Global Archaeology'' (Springer, 2013) pp. 6339-6343 |
*<span id="Fuller et Castillo (2013)"></span>Dorian Q. Fuller, Cristina Cobo Castillo, "[https://www.researchgate.net/publication/272487374_Origins_and_development_of_rice Origins and development of rice]" in C. Smith, ed., ''Encyclopedia of Global Archaeology'' (Springer, 2013) pp. 6339-6343 |
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*<span id="Fuller et al. (2007)"></span>Dorian Q. Fuller, Emma Harvey, Ling Qin, "[http://www.homepages.ucl.ac.uk/~tcrndfu/articles/FullerHarveyQinantiq.pdf Presumed domestication? Evidence for wild rice cultivation and domestication in the fifth millennium BC of the Lower Yangtze region]" in ''Antiquity'' vol. 81 (2007) pp. 316–331 |
*<span id="Fuller et al. (2007)"></span>Dorian Q. Fuller, Emma Harvey, Ling Qin, "[http://www.homepages.ucl.ac.uk/~tcrndfu/articles/FullerHarveyQinantiq.pdf Presumed domestication? Evidence for wild rice cultivation and domestication in the fifth millennium BC of the Lower Yangtze region]" in ''Antiquity'' vol. 81 (2007) pp. 316–331 |
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* Jae Young Choi et al., "[https://genomebiology.biomedcentral.com/articles/10.1186/s13059-020-1938-2 Nanopore sequencing-based genome assembly and evolutionary genomics of circum-basmati rice]" in ''Genome Biology'' vol. 21 no. 21 (2020) |
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*<span id="Yang"></span>Xiaoyan Yang et al., "[http://www.nature.com/articles/srep16251 Barnyard grasses were processed with rice around 10000 years ago]" in ''[[Nature]] Scientific Reports'' vol. 5 (2015) no. 16251 |
*<span id="Yang"></span>Xiaoyan Yang et al., "[http://www.nature.com/articles/srep16251 Barnyard grasses were processed with rice around 10000 years ago]" in ''[[Nature]] Scientific Reports'' vol. 5 (2015) no. 16251 |
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* Juzhong Zhang, Xiangkun Wang, "Notes on the recent discovery of ancient cultivated rice at Jiahu, Henan Province: a new theory concerning the origin of Oryza japonica in China" in ''Antiquity'' vol. 72 no. 278 (1998) pp. 897–901 |
* Juzhong Zhang, Xiangkun Wang, "Notes on the recent discovery of ancient cultivated rice at Jiahu, Henan Province: a new theory concerning the origin of Oryza japonica in China" in ''Antiquity'' vol. 72 no. 278 (1998) pp. 897–901 |
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Emendatio ex 15:53, 11 Februarii 2020
Oryza sativa
Oryza sativa, vulgo oryza, estplanta herbacea quae duas familiae Poacearum subspecies annuas comprehendit, in tropicis et subtropicis Asiae et Africae regionibus australibus endemicas.
Et in Shinto Iaponiae, oryza origo cari cibi putatur et pro deitetibus dedicatur cum ritu festi.[1]
Notae
- ↑ Exempli gratia, Kannamesai (Iaponice 神嘗祭) ad Ise Magnum Templum, quod die 17 Octobris celebratur.
Bibliographia
- Robin G. Allaby, Chris Stevens, Leilani Lucas, Osamu Maeda, Dorian Q. Fuller, "Geographic mosaics and changing rates of cereal domestication" in Philosophical Transactions of the Royal Society B vol. 372 no. 1735 (2017)
- Cristina Cobo Castillo, "Rice in Thailand: The Archaeobotanical Contribution" in Rice vol. 4 (2011) pp. 114-120
- Cristina Cobo Castillo, Dorian Q. Fuller, "Diversification and Cultural Construction of a Crop: The Case of Glutinous Rice and Waxy Cereals in the Food Cultures of Eastern Asia" in Julia Lee-Thorp, M. Anne Katzenberg, edd., The Oxford Handbook of the Archaeology of Diet (2016)
- Dorian Q. Fuller, "Contrasting Patterns in Crop Domestication and Domestication Rates: Recent Archaeobotanical Insights from the Old World" in Annals of Botany vol. 100 (2006) pp. 903–924
- Dorian Q. Fuller, Cristina Cobo Castillo, "Origins and development of rice" in C. Smith, ed., Encyclopedia of Global Archaeology (Springer, 2013) pp. 6339-6343
- Dorian Q. Fuller, Emma Harvey, Ling Qin, "Presumed domestication? Evidence for wild rice cultivation and domestication in the fifth millennium BC of the Lower Yangtze region" in Antiquity vol. 81 (2007) pp. 316–331
- Jae Young Choi et al., "Nanopore sequencing-based genome assembly and evolutionary genomics of circum-basmati rice" in Genome Biology vol. 21 no. 21 (2020)
- Xiaoyan Yang et al., "Barnyard grasses were processed with rice around 10000 years ago" in Nature Scientific Reports vol. 5 (2015) no. 16251
- Juzhong Zhang, Xiangkun Wang, "Notes on the recent discovery of ancient cultivated rice at Jiahu, Henan Province: a new theory concerning the origin of Oryza japonica in China" in Antiquity vol. 72 no. 278 (1998) pp. 897–901
- Zhao, Zhijun. 2011. New Archaeobotanic Data for the Study of the Origins of Agriculture in China. Current Anthropology 52(4): 295-306.