Mojito

Ars convivalis Cubana: Potiones mojito parantur in "cauponula mediae urbis" (Bodeguita del Medio) Havanae. Inscriptio Ernesto Hemingway attributa media imagine monstratur
Mojito (nomen Hispanicum) est potio mixta generis cocktail quae Havanae in Cuba saeculo XX ineunte primum inventum esse videtur. E rhomio (aut spiritu iuniperato), saccharo, suco lumiarum, aqua Seltzerana vel carbonata conficitur, foliis menthae glacieque immixtis.
Notae[recensere | fontem recensere]
- ↑ #Sánchez (2012); #Greene (2012) p. 168
Bibliographia[recensere | fontem recensere]

Gastronomia Novae Aureliae: Mojito in popina El Gato Negro regionis urbanae Lakeview parata
- Historica et etymologica
- "Sloppy Joe's Mojito" in Charles H. Baker Jr, The Gentleman’s Companion, Volume II: being an exotic drinking book (Novi Eboraci: Derrydale Press, 1939) pp. 76-77
- Philip Greene, To Have and Have Another: A Hemingway Cocktail Companion. Perigee Trade, 2012. ISBN 978-0399537646
- Alberto Sánchez, "Afirman que Hemingway no frecuentaba la Bodeguita" in El Nuevo Herald (18 Iulii 2012)
- Praecepta
- 1932 : Sloppy Joe's Cocktails Manual (Havanae, 1932) pp. 9, 13 ("Bacardi cocktails: mojito; Gordon Dry Gin cocktails: mojito")
- 1939 : Sloppy Joe's Cocktail Manual (Havanae, 1939) pp. 10, 14 ("Sloppy Joe's ron drinks: mojito; jin mojito")
- 1939 : Floridita cock-tails (Havanae, 1939) pp. 47-48 ("mojito criollo no. 1, no. 2, no.3")
- 1948 : Hilario Alonso Sánchez, El Arte del Cantinero (Havanae, 1948) p. 436 ("mojito")
- 1948 : Ron Daiquiri coctelera cocktail book (Havanae, 1948) p. 22 ("Cuban drinks: mojito")
- 2006 : Beverly Cox, Martin Jacobs, Eating Cuban. Novi Eboraci: Abrams Extractum
Nexus externi[recensere | fontem recensere]
- "Mojito History" olim apud Mojito Company divulgata
- "Mojito's on my Mind"; "The Mojito: A Cuban Classic"; "La Bodeguita de Medio, Just Down the Alley to the Fun" apud Bahama Bob's Rumstyles
- "The History of the Mojito" apud Taste Cocktails
- Kelsey Butler, "The (Hotly Debated) History Behind the Mojito" (11 Iulii 2019)
- Marta Rivera, "Mojitos: cocktails done Puerto Rican style"