Quantum redactiones paginae "BL Royal 12.C.xii" differant
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[[Fasciculus:MS BL Royal 12 C xii f 11r initium praeceptorum culinariorum.jpg|thumb|[[Bibliotheca Britannica]] MS Royal 12.C.xii f. 11r: initium praeceptorum culinariorum]] |
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Liber manu scriptus in '''[[Bibliotheca Britannica]]''' servatus sub pittacio '''Royal 12.C.xii''' continet libellus de re coquinaria, titulum carens, [[saeculum 14|saeculo XIV]] ineunte [[lingua Anglonormannica|Anglonormannice]] scriptus. Eadem fere recepta Anglonormannice multo longius exscribuntur in manuscripto [[BL Add. 32085|Add. 32085]] (vide ''[[Viande e claree]]'') atque [[Anglicá mediá]] in manuscripto [[BL Add. 46919|Add. 46919]] leguntur.<ref>Vide [http://www.bl.uk/catalogues/illuminatedmanuscripts/record.asp?MSID=19356 descriptionem huius libri]</ref> |
Liber manu scriptus in '''[[Bibliotheca Britannica]]''' servatus sub pittacio '''Royal 12.C.xii''' continet libellus de re coquinaria, titulum carens, [[saeculum 14|saeculo XIV]] ineunte [[lingua Anglonormannica|Anglonormannice]] scriptus. Eadem fere recepta Anglonormannice multo longius exscribuntur in manuscripto [[BL Add. 32085|Add. 32085]] (vide ''[[Viande e claree]]'') atque [[Anglicá mediá]] in manuscripto [[BL Add. 46919|Add. 46919]] leguntur.<ref>Vide [http://www.bl.uk/catalogues/illuminatedmanuscripts/record.asp?MSID=19356 descriptionem huius libri]</ref> |
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== Nexus externi == |
== Nexus externi == |
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* [[Bibliotheca Britannica]] MS Royal 12.C.xii: |
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** [http://www.bl.uk/manuscripts/FullDisplay.aspx?ref=Royal_MS_12_C_XII Catalogus] et [http://www.bl.uk/manuscripts/Viewer.aspx?ref=royal_ms_12_c_xii_fs001r series imaginum] |
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* [https://web.archive.org/web/20081120185654/http://oldcookery.com/trans/msblroyal12cxii.html Textus cum versione] {{Ling|Anglonormannice|Russice}} |
* [https://web.archive.org/web/20081120185654/http://oldcookery.com/trans/msblroyal12cxii.html Textus cum versione] {{Ling|Anglonormannice|Russice}} |
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* [http://medievalcookery.com/notes/royal12cxii.txt versio] {{Ling|Anglice}} |
* [http://medievalcookery.com/notes/royal12cxii.txt versio] {{Ling|Anglice}} |
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Emendatio ex 13:45, 27 Septembris 2020
Liber manu scriptus in Bibliotheca Britannica servatus sub pittacio Royal 12.C.xii continet libellus de re coquinaria, titulum carens, saeculo XIV ineunte Anglonormannice scriptus. Eadem fere recepta Anglonormannice multo longius exscribuntur in manuscripto Add. 32085 (vide Viande e claree) atque Anglicá mediá in manuscripto Add. 46919 leguntur.[1]
Notae
Bibliographia
- Constance B. Hieatt, R. Jones, "Two Anglo-Norman culinary collections" in Speculum vol. 61 (1986) pp. 859-882 JSTOR
- Constance B. Hieatt, "The Roast, or Boiled, Beef of Old England" in Book Forum vol. 5 (1980) pp. 294-299
Nexus interni
Nexus externi
- Bibliotheca Britannica MS Royal 12.C.xii:
- Textus cum versione (Anglonormannice, Russice)
- versio (Anglice)
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De hac re nexus intervici usque adhuc absunt. Adde, si reppereris.