Capsicum pubescens

Fructus Capsici pubescentis

Plantae — Angiospermae

Eudicotyledones
Asteridae
Ordo : Solanales
Familia : Solanaceae
Genus : Capsicum
Species : C. pubescens

Capsicum pubescens
Ruiz & Pav.

Capsicum pubescens est species plantarum fructiferarum in America australi sponte crescens. In Peruvia et Bolivia iam diu culta est; in Mexico, Indonesia alibique recenter (sed rarius) sub climatibus tropicis montanis colitur. Fructus aromaticus, sicut capsica alia, condimentum et salsamentum sapore calido praebet. Varietas Peruviana principalis rocoto appellatur.

Pungentia fructuum Capsici pubescentis ope trium capsaicinoideum efficitur, videlicet capsaicini, dihydrocapsaicini, nordihydrocapsaicini.^[1]

Embamma seu salsa, nomine llajua, e fructibus huius speciei seu C. cardenasii in Bolivia parari solet; embamma llatan in Peruvia, aliis aromatibus adhibitis, conficitur.

Notae[recensere | fontem recensere]

↑ Sánchez-Sánchez et al. (2010).

Bibliographia[recensere | fontem recensere]

Opera antiquiora

Hippolytus Ruiz^(en), Iosephus Pavón^(en), Flora peruviana et chilensis vol. 2 (Matriti: Gabriel de Sancha, 1799) pp. 30-31

Eruditio

Lost Crops of the Incas (Vasingtoniae: National Academy Press, 1989) pp. 196-197
Patricia Mabel Aguilera et al., "A reference chromosomal map of the hot chili pepper Capsicum pubescens cv. “locoto” (Solanaceae)" in Rodriguesia vol. 72 np. e01002020 (2021) pp. 1-14
Katherine L. Chiou et al., "Appendix 4: Chile pepper distribution and use" in Tom D. Dillehay, ed., Where the Land Meets the Sea (Austinopoli: University of Texas Press, 2017) pp. 645-655
Ana Karen Escalera Ordaz, "Caracterización de variedades cultivadas de Capsicum pubescens en Michoacán, México" in Revista Mexicana de Ciencias Agrícolas (2019)
Alfonso A. Gardea, "Inheritance of capsaicinoids in manzano hot chili pepper (Capsicum pubescens R. and P.)" in Agrociencia vol. 44 (2010) pp. 655-665
Louis Girault, Kallawaya: guérisseurs itinérants des Andes (Lutetiae: ORSTOM, 1984) pp. 397-398 (Paginae selectae apud Google Books)
Sven W. Meckelmann et al., "Phytochemicals in Native Peruvian Capsicum pubescens (Rocoto)" in European Food Research and Technology vol. 241 (2015)
Amal Naj, Peppers: a story of hot pursuits (Novi Eboraci: Knopf, 1992) pp. 93-96 Exemplar mutuabile
Nahuel E. Palombo, Carolina Carrizo García, "Geographical Patterns of Genetic Variation in Locoto Chile (Capsicum pubescens) in the Americas Inferred by Genome-Wide Data Analysis" in Plants vol. 11 (2022) 2911
Charles M. Rick, "Capsicum pubescens: a little known pepper from Latin America" in Missouri Botanical Gardens Bulletin vol. 38 (1950) pp. 36-42
John Samuels, "The rocoto pepper: a novel crop capsicum" in The Organic Grower no. 28 (2014) pp. 10-12
Hermilo Sánchez-Sánchez et al., "Herencia de capsaicinoides en chile manzano (Capsicum pubescens R. y P.) = Inheritance of capsaicinoids in manzano hot chili pepper (Capsicum pubescens R. and P.)" in Agrociencia vol. 44 (2010) pp. 655-665
Sota Yamamoto, Tutie Djarwaningsih, Harry Wiriadinata, "Capsicum pubescens (Solanaceae) in Indonesia: Its History, Taxonomy, and Distribution" in Economic Botany vol. 67 (2013) pp. 161-170 JSTOR