Gradus Scoville
Appearance
(Redirectum de Unitas Scoville)
Gradus Scoville,[1] Anglice Scoville scale, est mensura saporis pungentis seu calfacientis quem efficiunt capsaicinum et cetera composita organica in capsicis maturis ingesta. Wilbur Lincoln Scoville pharmacologus hunc gradum anno 1912 definivit methodumque examinis praescripsit.[2]
Notae
[recensere | fontem recensere]- ↑ Haec appellatio a Vicipaediano e lingua indigena in sermonem Latinum conversa est. Extra Vicipaediam huius locutionis testificatio vix inveniri potest.
- ↑ Scoville (1912)
Bibliographia
[recensere | fontem recensere]- Twilight Greenaway, "How Hot is That Pepper? How Scientists Measure Spiciness" in Smithsonian Magazine (10 Ianuarii 2013)
- Ivette Guzmán, Paul W. Bosland, "Sensory properties of chile pepper heat – and its importance to food quality and cultural preference" in Appetite vol. 117 (2017) pp. 186-190
- Wilbur L. Scoville, "Note on Capsicums" in Journal of the American Pharmaceutical Association (1912) pp. 453-454