Fasciculus:Red Oil Wontons (红油抄手).jpg

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Sua resolutio(2 038 × 1 440 elementa imaginalia, magnitudo fasciculi: 1.68 megaocteti, typus MIME: image/jpeg)

Hic fasciculus apud Vicimedia Communia iacet; in aliis inceptis adhiberi potest. Contenta paginae descriptionis fasciculi subter monstrantur.

Summarium

Descriptio
English: A plate of Red Oil Wontons. The recipe is from the cookbook “Chinese Rice & Noodles, with Appetizers, Soups, & Sweets” by Su-Huei Huang & Mu-Tsun Lee. Published by Wei-Chuan Publishing (Sept. 2005, Taiwan).It also can be found at Red Cook
中文:一盤红油抄手
Datum
Fons Opus proprium
Auctor NeoBatfreak

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10 Iulii 2018

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